I really can’t bake.
This week I’ve failed to read anything other than various recipes in various books. Everything I’ve attempted (bar 1) has ended up in the bin with the familiar thud of failure.
Bairns, I even failed at making my ‘safe’ home-made bounty bars.
I find the list of ingredients stressful. The pretty pictures don’t tempt me – they fill me with fear as I know I’d never ever make anything so pretty and delicious.
I’ve decided I need to find a cookery book by my favourite chef.
I’m sure The Swedish Chef would suit my ad-hoc approach in the kitchen.